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About
Partners
Promo Materials
EFF-CoP Landscape
Updates
- News & Events
- Newsletters
Contact

Updates

All Posts
Newsletters
News & Events
Promotional Materials

Analysis 4 Authenticity Online Food Authenticity Conference

Analysis 4 Authenticity Online Food Authenticity Conference

Analysis 4 Authenticity Online Food Authenticity Conference

Exciting moments at the "Analysis 4 Authenticity Online Food Authenticity Conference"! Yesterday, Saskia van Ruth took the stage to...

Feb 12

EFF-CoP Flyer

EFF-CoP Flyer

EFF-CoP Flyer

Download the project flyer here:

Feb 11

EFF-CoP and Food Authenticity Network (FAN): a strong collaboration against Food Fraud

EFF-CoP and Food Authenticity Network (FAN): a strong collaboration against Food Fraud

EFF-CoP and Food Authenticity Network (FAN): a strong collaboration against Food Fraud

Food Authenticity Network (FAN), part of LGC and an EFF-CoP partner, is leading by Selvarani Elahi (Executive Director), the Deputy...

Feb 10

EFF-CoP Logotype

EFF-CoP Logotype

EFF-CoP Logotype

Feb 1

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

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European Food Fraud Community of Practice

Project info

European Food Fraud Community of Practice

Call: HORIZON-CL6-2024-FARM2FORK-01-3

Coordinator: Saskia van Ruth, UNIVERSITY COLLEGE DUBLIN, NATIONAL UNIVERSITY OF IRELAND, DUBLIN

Starting date: 1st January 2025

Duration: 36 months

Total budget: 1,999,790.70 € EU funding

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